Tuesday, August 23, 2011

The Best Diets For Diabetics

The best diet for diabetics are foods that are low in calories and fat. If you or someone you know is diagnosed with the disease of diabetes - both type I or type II, it is likely that your doctor has recommended a diet that works to maintain normal blood glucose levels. Examine what foods are good for a person with diabetes and learn a few tips for success.

The most important components for a diabetic diet is to eat foods low in carbohydrates and refined sugars. This eliminates (or at least reduces the severity of diabetes), sweets, soft drinks (with sugar), cakes and cookies. Foods that are high in carbohydrates such as bread should be eaten in moderation. If you must have bread, take into account that the consumption of grain varieties for the best benefit.

Before beginning any change in your diet or food bait, here are some suggestions:

1) Eat less food for a reasonable range. This means that instead of 3 large meals a day, change the routine of eating smaller portions times. For example, between a "mini-meals", a snack of some kind. A snack is healthy, however. For example, your morning snack, you could have an apple and a piece of cheese. and your snack, you could have another piece of fruit, and a couple of crackers. Most diets for diabetes show that this is probably the most important strategy.

2) Drink plenty of water. Water is an integral part of the best diet for diabetics, it gives you a feeling of fullness. Many people eat food because they think they are hungry. Have a glass of water can help reduce the pain out of hunger.

3) Include a serving of protein at every meal. Your body needs protein. It takes more time to digest the proteins in the body - also give you the feeling of fullness for longer. In addition, the protein does not interfere with the maintenance of normoglycemia.

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